Saw the Indian Lady selling crabs at the roadside again. We also went and buy some la. Not bad la. RM28/kg for medium size one. Got like 6 crabs.
Alamak..so many what to do ah...
Some just plain steam la
Taste...hmmm...no crab taste geh...hmmm...maybe have to boil the crab then use the water to fry the bihun ah? Wonder how Auntie Elin would do it.
Meantime ..AAAAAAaaHHHHhh.....
Yummy Crabs...want or not? See next time can spot the Indian Lady again or not
wow, envy ur little kid. So young already can enjoy crabs XD
ReplyDeleteOh btw smallkucing, I have put your link on my blog, do link me back in your blogroll if possible. If possible.. ^^
Wah, crabs! Me can see cannot eat. Allergy.. ish..
ReplyDeleteIs the stall on the way to Sg Buloh? the fat indian lady?
ReplyDeleteLooks big wor..kinda of worth it. i wanted to buy but duno how to clean and murder it...LOL!!
nice looking crabs.....luckily angelbear not really a fan of ketam~~ =p
ReplyDeleteIt is a good try, Mamarazzi. Looks yummy though.
ReplyDeletemm, that looks yummy! I must try it some time.
ReplyDeleteWah..Mamarazzi cooked herself ah. Looks delicious leh. Thumbs up. :)
ReplyDelete*GASP* Crab again??!!! Hey high cholesterol ler!
ReplyDeleteAnyway the crab looks very fresh and yummy!
Your mama cooking? Wah...so seldom hear of her doing that, always eating out. Must go and buy 4D numbers lor. LOL!!!
ReplyDeleteWah! both dishes looks yummy to me!Frankly speaking,sometimes i thought wanna cook crab,but no crab sell around here lah! so ask the Indian lady open another branch here lah!
ReplyDeleteI never see crab meehoon ler O.O
ReplyDeletehomemade one ya mamarazzi??looks like crabs bihun from the restoran on so yummy la nom noom..
ReplyDeleteWah cheap crabs! But then I wouldn't dare to cook crabs lah.. rather go and eat out lah. Hehe
ReplyDeleteCrab bee hoon also very popular here. Your bee hoon looks very delicious :)
ReplyDeletewow, fried beehoon with crab!! nice nice, i like~~ :)
ReplyDeleteUr mamarazzi's bihun is the best in the world. Come, help auntie bodek her for some, can?
ReplyDeleteHe he he, my favourite food....gonna eat a lot when I go back hometown for CNY! LOL!
ReplyDeleteIsaac
ReplyDeleteThanks. Added you in my blogroll already :D
Inspired Momx1
ReplyDeleteGot medicine to take for the allergy mah...Auntie CC also alergic but she also ate.
Mommy Ling
ReplyDeleteyes yes that's the one.
No worry wor..they will sembelih for you. Come home us just need to rinse again and throw away the "bulu-bulu on the chest" ..then can masak alreaddy
Angel Bear...
ReplyDeleteAisey...kenot tempt you already la
Shenny's Mom
ReplyDeleteThe crabs yummy la but the bihun tarak crab taste lo
Wenn
ReplyDeletehahaha...good luck then :D
Mummy Gwen
ReplyDeleteHahaha...got look but the taste still "char" a bit
Chee Yee
ReplyDeleteGotta die sooner or later mah LOL
STP
ReplyDeletehaiyo...Mamarazzi got cook la...but tarak post her cooking everyday lor...Only post those falure and hope got tips from readers on how to make it right lo
Wai Kitt
ReplyDeletesometimes pasar malam got sell crabs leh. Live ones.
Choi Yen
ReplyDeleteNever??? surprising. Thought now many restaurant sell this
Mars Mell-o
ReplyDeleteGot the look but doesnt have the taste. Need improvement in the taste
LengLui Witch
ReplyDeletewhy not? Scared kena kiap ah? Can ask the seller to "kill" the crab first mah
Anncoo
ReplyDeletegot the look but no crab taste in the bihun. Wondering how to do it.
SK
ReplyDeleteMay look nice but needs more improvement
Pete
ReplyDeleteLucky you!
Auntie Cleff
ReplyDelete:p
Expertnya this mamarazzi! The mihun looks so good! I've never cooked crabs before. Don't even dare to attempt haha. You are very sai lei!
ReplyDeleteLOL, trial and error mar... next time when mamarazzi masters the recipe remember to belanja auntie makan tau!^-^
ReplyDeleteChloe's Mommy
ReplyDeletewhy? Easy what. Just wash and steam. No need to add salt or anything
Alice Law
ReplyDeleteLOL...can can...but make sure you standby Poh Chai Yin wor