Fuiyoh no joke leh....many people eat there. Cannot simply walk in punya leh. Have to wait outside to be seated.
The wait for the seat not long.
But wait for the food till my neck also long leh. But they guy did warn us before hand. Must wait for at least 40minutes .
Good business leh. Can see the people working "hand non-stop".
Finally...my bowl of Pan Mee.
Taste good.
Mamarazzi ate and said texture soft and Slurpee like the ones in Restaurant Red Teahouse, Taman Sri Sentosa Old Klang Road.
Forgotten the price for this bowl of Pan mee...if not mistaken it was around RM4 or RM4.50 without egg.
The taste suit us.
Here is the address if you would like to try out the pan Mee :
19 Lebuh Bangau, Taman Berkeley, Klang.
Wah, I see mee-hoon-kuey (pan mee) I telan air liur liao.. I love pan-mee leh..Especially with a lot of ikan bilis (many shops don't give extra liao), lots of minced meat and lots of cili dipping.. It's the cili dipping that make the whole thing ada "uummpphhh", agree mou?
ReplyDeleteThe ones we always go to during lunch time is Min Dui Min (Next to Doremi foodcourt in Ara Damansara) and Cha Cha in Aman Suria.. Paling nearest to opis is in Citta Mall lor, at Noodle Shack.. The pan-mee ok jugak.. Even my picky and fussy immediate superior also say ok..
Have you tried making your own pan-mee? I think yes, right? When I was stalking your blog lastime (same time as I was stalking SK's blog that time), I saw 1 post about you making pan-mee.. You made the soup with ikan bilis and J boy likes it so much.. Easy and sedap.. So have you made any pan-mee these few days?
Nice or not the one in the Min Dui Min?
DeleteYes i have made la...but lazy lo that day.
Min Dui Min dry pan mee nice.. Don't eat the soupy one.. The soup taste like maggi-mee soup, serious.. Most of them order Hakkan Mee when they go Min Dui Min..
DeleteLike that ah...wokay wokay...if we in Ara Damansara can call u out to makan or not since you familiar that area
Deletewah, recently Mamarazzi has been bringing us travel through time like riding on Doraemon's time machine.. kejap last year, kejap last month, kejap back to the present, haha!! that's fun lah.. later when Small Kucing is good enough to read all these post, sure he will also pening kepala.. but then time is not really important lah, the important thing is to know where he has been and what he has been doing.. how lucky is Small Kucing to have Mamarazzi recording his life for him :)
ReplyDeleteCoz year end holiday travelling post belum habis post up mah LOL
DeleteThat why doing photobook also LOL
wah so famous ah this Fatty Mee Hoon Kuey.. errr, Uncle SK has not heard about it before lah, somemore it is in Klang so rather impossible for Uncle SK to travel all the way there lah, haha!! and then gotta wait for close to an hour (if lucky??) just for a bowl of "mee hoon kuey" is surely something he will not do, no matter how heavenly they taste, Uncle SK once see crowd he will avoid and not flock in to the bandwagon :p
ReplyDeletehahaha ...go Old klng road lo...much nearer leh
Deletelooks just normal from the photo but of course cannot tell the taste by the eyes lah, hahaha!! and yeah, Uncle SK would either opt to have that "mit" one or the "fine" one, he doesn't fancy the normal "thick" ones that most people like.. and actually "mee hoon kuey" is supposed to mean the "mit" one lah.. and one thing i like about this is that they use meat slices rather than minced meat, ah, this point somehow attracts me.. but just meat and some anchovies, no mushrooms ah??
ReplyDeleteOh u like meat slices ah...no mushrooms . Just ching ching type. But soup was nice. If add bilis think have to add money
Deleteno mushroom . just plain one. Guess the special one here is all about the soup. Read somewhere that they prepared soup individually so the process takes long time. Not like in hawker stall the soup pre-boiled then just heat up and put in.
DeleteWhile in the shop, Mamarazzi dare not go near to kitchen to see is it really boil one by one la. Takut kacau people doing work
RM4 or RM4.50 without egg, not expensive lah.. considering nowadays it's average RM5 a bowl in KL area and some places can even be more expensive.. and Uncle SK always like his "mee hoon kuey" without eggs, because he would like his soup clear and taste original.. BTW, Mamarazzi didn't show us the chili?? i think the chili is one important stuff to go with the "mee hoon kuey" leh..
ReplyDeleteThat time hungry lo. Just baham. Lucky to hv remember snap photo of the noodles let alone the chili lol.
DeleteNot that expensive . Maybr that y many likes to eat there
I like to eat the "hand tear" one instead of the machine make one, but when it comes to spicy pan mee, I prefer the machine one!!!
ReplyDeleteYea spicy pan mee kinda hard to "kiap" if use tear tear
DeletePan mee, wait for 40 minutes? Hmmmm....no, thank you.
ReplyDeleteHaha.....good food must wait. I don't mind though if it is really so highly recommended.
DeleteLol....all good things must wait
DeleteI like yu mian...
ReplyDeleteCome la
DeleteU must bring me go eat ya, if not, i will sob sob, then sulk in a corner... lol...
DeleteI like pan mee (mit) more than those machine cut type. The soup looks very clear. No wonder so delicious.
ReplyDeleteI wonder how they "mit" till so thin
DeleteOh. ..I miss the mee hoon kuey in kl... sigh..
ReplyDeleteDon't worry ..might arrive jb leh...ho ho steamboat in jb liao
Deleteoh yes, this place really really got to wait long
ReplyDeleteYea wor
DeleteAloha Cloudia
ReplyDeleteIf good food and can see a lot of people but the staff all working hard, Auntie Lina won't mind waiting also.
ReplyDeleteBut if hungry.... sure grumpy wor. LOL
hungry dei... *growl*
DeleteThis is our favourite Mee Hoon Ker stall ler, ya, usually have to wait 30mins and above!
ReplyDeleteya ka??? first time there la we...
DeleteOh i am a HUGE fan of pan mee, we have a few decent ones here in Penang, with their home made chili paste, i think chili does play an important role in pan mee LOL
ReplyDeleteyea chili dip is important too apart from the soup
DeleteThe mit pan mee looks unique! I'd order that if I were there, hehe!
ReplyDeletefelt the mit one smoother texture...maybe it's just my imagination la
DeleteI think I have eaten there before. Yes, I like those pan mee "mit" ones also. Did Small Kucing exchange his bowl of pan mee with Mamarazzi?
ReplyDeleteNo way...coz Mamarazzi baham all liao before get to change
DeleteI can understand why the wait. Worth the price and yum.
ReplyDeleteyeah.....lucky taste ngum us . else will be wasted the wait. But the downside is , if wanna order one more bowl then hv to wait some more lo
DeleteSuper like this! Yummmm
ReplyDeletebit far right?
DeleteThere is one panmee shop at Jinjang also very good business, long waiting list~
ReplyDeletereally ah....
DeleteI really salute this Mr Kaldip Singh and Mrs Kaldip for going every corner of the planet to have their meals!!! Now even Klang again...where's next.
ReplyDeletengum ngumm pass by that area then baru go makan there le
DeleteYes I am a huge fan of Pan Mee too! I have very similar eating tastes with you all. No problem to makan bersama-sama!
ReplyDeletetry out here or the one in Taman sri sentosa
DeleteI love soup and that bowl of f Pan Mee looks great. I have never had it that I know of but it still looks good.
ReplyDeleteit is good :)
Delete