Quickie Prawn Bihun(Copied from Uncle Pete)

Some time ago, Mamarazzi saw Uncle Arthur blog posted about Prawn Noodles.

She suddenly felt like having prawn noodles pulak. But too bad Papa was not around. But in the fridge, there was some frozen prawns.

She recalled Uncle Pete had posted about quickie prawn noodles hence she went and dig around in his blog. Found Uncle Pete's Quickie Prawn Noodle Recipe

 Mamarazzi did it it a bit differently. She shelled the Prawns and used the shell to boil the soup. Hmmm ...she should have fried them a bit to give it more taste.

 As per Unce Pete's blog, chopped some shallots. 

Don't have curry powder  so Mamarazzi used Cili paste. 

No kangkung(water spinach?) so she replace with Sawi(Mustard green?).

 Some dried shrimps. Fried it with the shallots, chili paste, a bit of oyster sauce and bit of salt.

Then pour it in the boiling soup. Boiled awhile. Aiks...too spicy so she added a bit of sugar.

while the soup was being boiled, she soak some bihun( vermicelli) in hot water.

 

She throw in the prawns and the bihun into the soup. Boil around 3 mins and TADA!!! Can eat liao. According to her taste not bad lah. 50% passing mark la.

Just not enough ingredient.

 As for me, I end up eating weird Bihun soup. 

We had Water Crest Vegetabe soup for lucnh. There was still a big pot left for dinner. 

As I can't eat spicy prawn bihun, Mamarazzi dump some bihun into the Water Crest Soup for me.

MMm....this combination tasted not bad. Quite nice. At least my tummy is fed .