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Mama Kucing Blogs

Friday, 27 July 2012

Restaurant BB Town Seafood, Taman Pagar Ruyong, Off Jalan Kuchai Lama

Last month we went got a big makan again. This round we ate at Restaurant BB Town Seafood at Taman Payar Ruyong.

Initially wanted to go to Nong and Jimmy but the restaurant is closed on Monday.

Brought along my two changing colors cars to show Uncle Patrick. It's like magic. The cars would change color if it's cold or if it's warm.

We had this Salted Vegetable and Taufu Soup. Everyone loves it very much

Had Pai Kuat Wong but Mamarazzi don't understand why only meat geh? Where are the bones?

The "Four Heavenly Kings". Sadly, petai was absent. Maybe he went on leave that day. Replaced by long beans.

Nevertheless, Mamarazzi still liked this dish very much.


Steamed Prawns...my FAVOURITE EGG... Yup...I love the steamed eggs. 


Salted Eggs baked crabs. Good enough. Very meaty. But a bit too oily for Mamarazzi. Guess they added a bit flour to get the egg yolk to stick to the crabs.

Not sure what is the breakdown amount for each dish but total amount come up to RM160 for 5 adults and one kid. Must be the crabs that is pricey.

 Thank you to Uncle Patrick who gave all of us the treat.

Here is the address of the shop should you wish to try out the food there 3, Jalan 2/115A,Taman Pagar Ruyong,58200 Off Jalan Kuchai Lama,Kuala Lumpur Malaysia (opposite SMK Sri Sentosa)


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67 comments:

  1. wenn27 July 2012 at 00:24

    salted eggs crabs are definitely yummy!

    ReplyDelete
  2. MEcoy27 July 2012 at 05:46

    thats one hell f a cool car toy

    ReplyDelete
  3. MEcoy27 July 2012 at 05:47

    as usual food looks tasty and still with green veggies huh nice

    ReplyDelete
  4. MEcoy27 July 2012 at 05:48

    never tasted baked crabs never even seen any hoho

    ReplyDelete
    Replies
    1. Small Kucing27 July 2012 at 16:04

      MECoy

      taste good. LOL. come over to Malaysia.

      Delete
  5. MEcoy27 July 2012 at 05:48

    happy blogging to you

    ReplyDelete
  6. Anonymous27 July 2012 at 06:06

    Pai Kut Ong = no bones, pai kut only = +bones... Food looks goooood!!!! Got people treat some more, best lah!!! Oooo...crabs!!! Yummmm!!!!!

    ReplyDelete
  7. lina27 July 2012 at 07:51

    Makan post lagi!!!!

    And I read it during the day.

    ReplyDelete
    Replies
    1. [SK]27 July 2012 at 08:18

      hahahaha, what's new with makan post in Meow Meow's blog?? you should have expected and read it before sahur and after iftar~~ :D

      Delete
    2. yvonne27 July 2012 at 13:33

      Yalor, meow meow is always with her makan post~~

      Delete
    3. Small Kucing27 July 2012 at 16:09

      Muhahaha sorry la...my blog mostly Makan post la, Lina & Yvonne

      Delete
  8. lina27 July 2012 at 07:52

    Nice food.

    Some more nicer, got people belanja. kekeke

    ReplyDelete
    Replies
    1. [SK]27 July 2012 at 08:19

      meow meow always belanja people and people always belanja her, very fair lah~~ :)

      Delete
    2. Twilight Man27 July 2012 at 08:26

      Cat woman is so kind. When can we enjoy her treat?

      Delete
    3. Small Kucing1 August 2012 at 11:05

      Muhahaha....come come what you wanna eat :p

      Delete
  9. lina27 July 2012 at 07:52

    How come the small meow don't get to be one chubby meow ah? Always follow mama kucing makan everywhere? ;p

    ReplyDelete
    Replies
    1. Small Kucing27 July 2012 at 16:11

      Lina

      not chubby coz eat a hit a bit mah. :p

      Delete
  10. [SK]27 July 2012 at 08:19

    wah!!!! i manyak suka all the dishes!! so nice leh, all also i like!! just so yummy~~

    ReplyDelete
  11. [SK]27 July 2012 at 08:20

    salted vege soup with toufu, so refreshing and cooling.. good appetiser!!

    ReplyDelete
  12. [SK]27 July 2012 at 08:20

    so ribs may not have bones one lah, that's why they call them "pai gwat wong" and not "pai gwat".. you know?? hahaha~~

    ReplyDelete
    Replies
    1. Small Kucing27 July 2012 at 16:14

      SK

      I thought pai guat wong have bones one mah :P

      Delete
  13. [SK]27 July 2012 at 08:21

    four heavenly kings, i really need to see what combination they use.. if got ladies fingers and petai, sure i don't like already..

    ReplyDelete
    Replies
    1. yvonne27 July 2012 at 13:35

      SK doesn't like ladies fingers because they are slimy.

      Petai.... for its distinct smell? But it's the smell that make it distinct!

      Delete
    2. Small Kucing1 August 2012 at 11:06

      That's why la...petai no smell mana sedap

      Delete
  14. [SK]27 July 2012 at 08:22

    if they use long beans, the "four faced beans", brinjals then i like lah.. but normally with ladies fingers, ok lah, i don't eat the ladies fingers only lah..

    ReplyDelete
    Replies
    1. Small Kucing27 July 2012 at 16:19

      sk

      oo at least eat the rest la not mean touch also wont touch the dish eh?

      Delete
  15. [SK]27 July 2012 at 08:22

    if it's with petai, then the whole plate i won't touch already..

    ReplyDelete
  16. [SK]27 July 2012 at 08:23

    the prawns nice nice nice!!! wow, and somemore so big and fresh...

    ReplyDelete
    Replies
    1. Small Kucing27 July 2012 at 16:16

      LOL...for that price if the prawn not nice sure curse them upside down :p

      Delete
  17. [SK]27 July 2012 at 08:23

    the crabs also nice, i like the salted yolk style.. but then i always lazy to eat crabs one lah, so mafan to shell them, very messy one..

    ReplyDelete
  18. Twilight Man27 July 2012 at 08:28

    All the food is my favorite too. I start to think We live nearby to each other! All your makan places seem to be 5 km radius! No?

    ReplyDelete
  19. Cynful Pleasure27 July 2012 at 09:13

    I drive past this place almost everyday.. but has not gone in for a try..

    ReplyDelete
  20. Simple Person27 July 2012 at 11:33

    I like the pai kuat .. then you untung le .. no bones..
    can straight put in the mouth, chew and swallow..

    ReplyDelete
  21. Simple Person27 July 2012 at 11:34

    crabs looks good too....
    but my quota for this month already finish..
    I just limit myself 1x/mth.. aihhh

    ReplyDelete
    Replies
    1. Small Kucing27 July 2012 at 16:22

      SP

      no worries wo...Aug is just around the corner

      Delete
  22. Simple Person27 July 2012 at 11:34

    I seldom travel to kuchai lama..
    one day must go over there

    ReplyDelete
  23. yvonne27 July 2012 at 13:37

    I love everything on the table! I will skip the rice (which I usually won't) and happily eat all, except crab shell - I'll lick them clean and the plate no need to go into dishwasher anymore :D

    ReplyDelete
    Replies
    1. Small Kucing27 July 2012 at 16:23

      Yvonne

      Like this very good if go out makan with you. after makan can ask the restaurant for extra discount coz they no need to wash plate :P

      Delete
  24. Somewhere in Singapore27 July 2012 at 13:39

    Crabs!!! Drooling liao...

    ReplyDelete
  25. Reanaclaire27 July 2012 at 14:16

    Next time we go Tg Tualang for the crabs and prawns, ye!

    ReplyDelete
  26. Sonia ~ Nasi Lemak Lover27 July 2012 at 15:27

    steamed prawns with egg white look good !

    ReplyDelete
  27. Yannie27 July 2012 at 16:42

    I like all the dish on the table too. Meow Meow, I salute you, still remain slim and don't need to exercise.

    ReplyDelete
  28. HappySurfer27 July 2012 at 19:29

    The food looks great. I've not had any 4 Heavenly Kings with petai yet, normally it's long beans.

    Is there a Nong and Jimmy at Kuchai Lama too? I've tried the one at Ampang. The tomyam was too spicy for me.

    ReplyDelete
    Replies
    1. Small Kucing27 July 2012 at 21:00

      HS

      wanted to have bong n jimmy at ampang but googled. saw its not open. so makan somewhere nearby lo.

      Delete
  29. Anonymous27 July 2012 at 23:47

    I think i have been there a few times,
    tasty and reasonable price
    with outdoor table below the row of shady trees.

    ReplyDelete
  30. Ken27 July 2012 at 23:57

    steamed egg with prawns !! ahh... i miss this dish, extra marks given if some chinese rice wine added too :p

    ReplyDelete
  31. Koh Kian Fai30 July 2012 at 02:22

    would try it next time, me is more fancy about this kind of restaurant, which serve pork with good taste :D

    ReplyDelete

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