This is one of those super duper back dated post...before CNY.
Earlier post Mamarazzi mentioned that we bought some seafood back from KK, right?
Well, we sorta had a pre-CNY dinner with some friends at Restaurant Crown Palace in Sri Petaling. Oh well, we brought along a sea-cucumber to be cooked there.
Ordered "Four Heavenly Emperor". yumz.
Roast Chicken.
Am not into roast chicken but I love the "keropok" ...crunchy!
Jeng! Jeng! The "VIP" of all dishes. Seafood Claypot.
Got scallop, pacific Clams and of course Sea-cucumber. Yummy yummy...but papa said the sea-cucumber not thick enough. Next time must go buy thicker ones.
Dinner end with sweet dessert of Kwai Fah Jelly
Food here not bad lar. Like the way they cook.
Here is the address if you wish to try out their food.:-
No.7,7-1 & 9,9-1,Jalan 13/149L,Bandar Baru Sri Petaling,57000 Kuala Lumpur, 57000 Kuala Lumpur, Malaysia
it sure is a pretty late post haha
ReplyDeletebut then it was another mouth watering post
yup....super late post
Deleteroasted chicken was never out of my favorite
ReplyDeletefood list i so love any kind of chicken dish
hahaha you sure like the chicken dish
Deletehmm the seafood claypot was interesting as well
ReplyDeletei love brocolli too tho im fan of seafoods haha
lovely mixture of flavor
Deleteat first I though that jelly was pineapple
ReplyDeletehaha but them it's not haha it seems yummy too
Hahaha looks like pineapple ya....Hmmmnot sure whether you wll like the taste or not coz its not exactly sweet
Deletehave a great day and happy blogging small kucing
ReplyDeletetake care always and god bless you
How much did they charge for cooking the sea cucumber? Is this the restaurant near to the Ipoh Chicken rice shop?
ReplyDeleteRM60...coz they added scallop and seafood
Deleteya near the Ipoh chocken rice place
the all looks so tempting mamarazzi, specially the scallops~!! :)
ReplyDeleteya love the scallop. sweet
DeleteHave not tried Three Yolks Eggs before, wonder how it taste, keke....
ReplyDeletelike steamed eggs ....yumz
DeleteI have eaten in that restaurant and am surprised that you could bring your own sea cucumber to have them cook!!! You must be a VVIP or Kaldip is shareholder!!! Next time I should bring my own fishes or crabs when someone give them to me! I dunno how to cook them.
ReplyDeleteof course the Food Mayor of Klang Valley has that privilege lah.. Anay is peanut, maybe they won't entertain~~ :D
Deletesome restaurant does allow you to bring your own seafood to be cook by their chef and they will only charge for the "work" and liu. Those midium size ones will usually okay with it la...not sure about those big restaurant.
Deleteyum yum. The Three yolk eggs
ReplyDeletekids will love it
DeleteOk, you eat all the keropok...I eat the chicken. Hehehehehe!!!!!
ReplyDeletela.......like that also can ah
Deletewah, super duper delayed post huh?? is it because you have too much things to blog about so that you delayed this, or is it because you have nothing to blog about so you "korek" these photos and blog?? hahaha~~ :D
ReplyDeletehave things to blog ah but then those old things not finish blog yet...so now think what to do is 3-4 days of current posts and then selit one or two old post lor...so that can clear the old posts
Deleteeih, i like all the dishes woh, very "ngam" my taste lah.. the "sei dai tin wong" (if without lady's finger), the steam eggs, the roast chicken (LEAN MEAT, haha!! chicken breast only) and of course the seafood pot.. even the dessert looks good leh..
ReplyDeleteHahahahaha......then next time Hot Mama and Ah Hua come to two bring them there
DeleteWah super back dated post! Can tell Mamarazzi is so busy!
ReplyDeleteI like the egg dish, looks special!
ya oor...still have some more back dated post eh
DeleteThe egg can be eaten with lots of rice!
ReplyDeletehahahah....J loves it
DeleteI love everything with eggs, but what are century eggs? The last dessert thing is really funky.
ReplyDeletehmmm not sure if you would dare to eat century eggs. It's perserved eggs and the color if black
DeleteWhoah! So much nice food!
ReplyDeletemuhahaha pre CNY gathering lor
DeleteI'd really love to eat the kwai fah jelly!~
ReplyDeletereally ah...some people doesnt like coz of the herb aroma
DeleteWhat a hearty meal! Yum!
ReplyDelete:)
DeleteIt is only 3:40pm and I already have lunch but after come here I feel hungry again. The food looks good. I especially love the fried chicken (their keropok where got nice?) and seafood claypot. I want to fish out the sea cucumber :)
ReplyDeletehahahahaha......ah mah;s keropok better
DeleteI never like sea cucumber. Have got fishy smell. Just like J, i love those keropok too.... and it is PINK. haha
ReplyDeleteIf clean well then no fishy smell
DeleteInteresting food and some of it is new to me. I would love to try out this place soon. I am away overseas. Don't have much time in hand but will keep in touch when I am back home on Wednesday. Take care.
ReplyDeletewell, this place can go any time when you are free
Deletehehehe if you ask me... all look so yummy!!!!
ReplyDeletehahahaha coz hungry right....
DeleteNever had a chance to taste a sea cucumber but I have seen a lot of restaurants here that offers a similar dish... is it really slimy?
ReplyDeleteHmmm not really slimy....more like spongy. It depends....some dont like it coz if not cleaned properly and those who doesnt know how to cook, it would have an unpleasent smell.
DeleteThe sea cucumber very thick already, your papa so greedy ~~ XD
ReplyDeletehehehehe....coz thicker nicer mah
Delete