One or two months ago, Papa and Mamarazzi were having lunch at Chili Padi Kafe. They had Curry Chicken Rice.
Papa commented it's easy lah to cook curry chicken..Mamarazzi pulak...adoi...how ah...like a lot of work leh...with a lot of help by Mr G, she finally "agak-agak" on how to cook Curry Chicken. There were just too many recipe out there. Some say put this and some say put that. Very confusing leh.
Peeled and cut some potatoes.
Used some Cili powder, curry powder and a bit of Asam Jawa water to make it into paste.
Fry the blended ingredient till the whole kitchen stinks till it's aromatic. Add in the curry paste.
Throw in the Chicken meat. When the meat is half cooked then add some water.
Alamak....one more thing...while cooking, add some salt . Forgotten about that.
Got some Roti Paratha from the hypermarket.
Fry some in the pan without any oil.
Muhahaha...Mamak "roti Canai" with curry is ready .
Wait..... not yet.....gotta make Ice Coffee ma.
.jpg)
Good idea leh?
Good morning, Small Kucing! Happy New year! I love curry chicken! I just use instant curry paste which is much easier for me. Your curry chicken looks so delicious!
ReplyDeleteHappy New Year Wenn
DeleteWHich brand is the best ya?
Wah, when I see another cooking post, I just have to fast fast click on this..
ReplyDeleteEh, curry chicken wor.. Chewahh, mamarazzi pandai babe..
I also have the same thinking.. To me, cooking curry chicken is a lot of work leh.. have to blend this blend that, add this, add that...
Usually I lazy to blend things...messy
DeleteBut mamarazzi's recipe looks simple and easy to follow..
ReplyDeleteJust need to blend only lor..
The thing about blending is, if I blend those garlic and ginger and onions, my whole blended will have "that smell"...
eh blender have two "mangkuk" right? use the other one la
DeleteThe blender I need to blend and puree baby's food ger leh.. So I can't use it to blend the stuff lor..
ReplyDeleteAnyway, the recipe look easy, and the colour looks nice too..
I think it tasted nice also, right? Ngam ngam hou the texture.. Not too thick, not too watery, nice to eat with hot steamed white rice too, yummzzz
got two mangkuk mah...use one for blending rempah la....at least maximise the blender mah :p
DeleteHappy New Year!!! Wow, homemade roti canai!!! so yummy!!! =]
ReplyDeleteNot home made roti cannai la..prepacked from hypermarket :p
DeleteUse A1 Mountain Globe instant curry paste, guarantee best curry every time!
ReplyDeleteOh...okie will look for it...no need to blend anything is it?
DeleteHilarious start for the year!.......Happy New Year..
ReplyDeleteLOL... :p Thanks
DeleteHappy New Year!!!
ReplyDeleteYour curry chicken looks good...
So nice la...
ReplyDeleteI lazy to do everything from scratch so usually buy the ready made curry paste then only add up a few things to add the "rasa".
hahaha....will try that next time
DeleteNow agak agak also so nice ...if accurate measurements, then can be curry chef already!
ReplyDeletehahaha agak agak is passable la...but Curry is like asam vege...have to overnight baru nice
Deletehuh?? mamarazzi didn't know how to cook curry chicken?? that means she never cooked that before?? adui, even Uncle SK also knew how to cook!! he rarely gets into the kitchen, but during uni time while studying abroad die die also need to go into kitchen, and there was where he cooked his curry chicken~~ or course just hantam chicken potatoes and the curry powder etc only!! but still okay lah, because curry chicken very tough to cook until not nice dei!! :D
ReplyDeletebut mamarazzi's curry chicken also quite professional lah, got garlic onions and ginger paste somemore.. i think should taste nice right?? somemore with that freshly pan fried (without oil) roti prata, nice lah.. errr, small kucing didn't eat?? because too spicy?? so what did mamarazzi and paparazzi said about the curry chicken agak-agak?? haha..
bodek-bodek lah this small kucing, make kopi ais for paparazzi pulak.. so what was he being rewarded for that?? :p
Got cooked before but was few years ago. Old jor. Memory not good
DeleteHaha! I also need coffee before I can go out. :)
ReplyDeleteno coffee brain not working :p
DeleteI never really cook curry chicken before!!! Because it will never taste nice as my mum's. :p
ReplyDeleteIf I do "ingin", I will buy the pre-mix and cook it.
ya lor...duno how to make nice ones...have to practice
DeleteWah! Your mamarazzi took all the trouble to cook the curry with raw ingredients from the scratch! Must be really harum and delicious dei. Next time she cooks, I will bring roti chanai over ok.
ReplyDeleteLOL....next time wokay :p
DeleteThe Chef Agnes Chang always told me that those Instant Ready-Mixed Curry pastes are now manufactured to perfection that you just need to add a bit of lemongrass or curry leaves & lemon to add some booster!! Those sachets are suitable for busy working mums!!! Your mummy is free and easy, so she should not use sachets lah. Nanti Kaldip merajuk!
ReplyDeletelemon??? sure add lemon? i try next time
Deletewuah....can open a stall already! ..... i think with potatoes, you might need to boil them first, then add in later.....curry taste better overnight! ....so Kaldip said ok tak?
ReplyDeletesaid not salty enough
DeleteYour agak-agak theory turned out great. I like the simplicity of the dish. Wow!!! Tasty looking lah.
ReplyDeleteLOL...okay la
DeleteSo...agak-agak like that can make it or not ? Lol
ReplyDeletecan la....asal puas gian
DeleteWah, small kucing is so pandai to make iced coffee for his father. So how did the man of the house like the chicken curry? Tasty?
ReplyDeleteHe know how to make... :)
DeleteSmall Kuching eats spicy curry ah? It looks yummy. Happy New Year!!
ReplyDeleteMamarazzi made it mild so he can eat a bit
DeleteI also never cook curry before, because April cannot take anything spicy. The only curry I can cook is Japanese curry.
ReplyDeleteJapanese Curry? Not spicy ka? Must try making that then
Deletegood bodek idea smallkucing! hehe :P
ReplyDelete:p
DeleteSo how's the outcome? Small Kucing and Papa like it or not? By the way, just want to inform that you are the top commentators for my blog and won some token of appreciation. Feel free to check my blog =)
ReplyDeleteNot bad la...not enough salt
DeleteThanks :p
I like your Agak Agak title! Before started to blog, I used to agak agak too, but now gotta be specific with the amt since I've to write out the recipe. Nice!
ReplyDeleteLOL.... :)
DeleteA late happy new year to you Mamarazzi!
ReplyDeleteLOL at your title, why agak agak la! :p But looks presentable leh!
Happy New year to you too Hayley
DeleteWow this is awesome! Can i have some please? :P
ReplyDeletelol....lesen L leh
DeleteI've never cook curry coz I dont know how:-(
ReplyDeleteYours "agak2 curry chicken" definitely looked good.