First stop at Tanjung Sepat.....Hai Yew Heng Pau shop. Was afraid the shop would be closed coz it was nearly 6pm when we arrived.
They have all sorts of pau but too bad they ran out of the famous Mui Chai Pau(Perserved Vegetable Pau)
Then Mamarazzi remembered that there is another shop named Mr Black that sells Mui Chai Pau too.
Asked a local and she brought us there. It's located at No 542 Lorong 2, Tanjung Sepat. Telephone number as per photo.
They were closing for the day but they did accept Mamarazzi's order. Yay! they still have Mui Chai Pau.
Some of the Pau are pricier than at our home but it was compensated by the larger size.
While waiting for the lady to pack the Paus, Uncle Arthur offered me one of the Pau he bought from Hai Yew Heng. It was a meat Pau(Sang yok Pau)..I was surprised to find boiled egg in the pau. Why at our home here, the Sang Yuk Pau doesn't have eggs geh? Taste nicer.
Uncle Arthur was curious why they put the Pau in front of the big fan. According to the lady, it was to make the pau rise up faster.
Mamarazzi told me not to play around here coz dangerous. he fan might cut off my fingers...but there was a big scary dog at the gate leh...
Auntie Lucy! ready or no? open the car door! I am going to make a run for it!. Mamarazzi laughed at me coz scared of the dog. It was on a leash mah....Nothing to be scared of.
The local that brought us there also told Mamarazzi that they have another famous Pau
maker there called Ah Ng Pau. She claimed that most locals would buy
from this Ah Ng. Well, as we had bought so many paus already...maybe next time we will seek out the Ah Ng Pau and see.
The next day Mamarazzi heat up the Paus and we had it for breakfast. She likes the Tau Sar Pau(red Bean pau) very much. Papa likes the Mui Chai pau as they are not that oily.
She also heat up some delicious fish balls that we bought from Tanjung Sepat
Next stop...Lover's Bridge and Baywatch!
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9 years ago
I love tau sar pau too..yummy!
ReplyDeleteme too
DeleteI love to eat any pau dumplings! They make me happy!
ReplyDeleteI love pau and dim sum too. Meow makes me want to go for pau and dim sum for dinner now.
Deletehabis la...
DeleteTanjung Sepat is so famous for many things. I think I saw dragon fruit and longan tree farms there, did you?
ReplyDeleteyup...saw those and during school trip we went to kerepek factory too
DeleteThis is the first time I heard of mui chai pau!! There must be lots of vegetarian folks living there.
ReplyDeletemaybe coz its fishing village...could be last time poor no money so made mui chai pau to eat gua
DeleteI've never heard of nor have I had pau ---but I'll bet that they are delicious... Bet you all enjoyed them.
ReplyDeleteHugs,
Betsy
mayeb when you come over then can hav a taste of them
DeleteMeat paos for me, please...never mind what chai, I'm not crazy about thise... Hehehehehehe!!!
ReplyDeletehahaha...the meat pau very unique coz have eggs
DeleteSo many choices of paus. I like Chicken Mushroom pau. :-)
ReplyDeletehahaha nice
DeleteLots of pau. A few days ago, my mum also brought bec some Bercham paus.... taste is wise. We had their famous curry chicken pau.
ReplyDeleteCurry pau ...had some in PD too
DeleteNever try Mui Chai pau before...
ReplyDeleteNot bad la though we are used to the meat pau
Deletepau pau pau, i may crave for pau sometimes and basically can have any kind of pau savory or sweet.. and i also heard about Tg Sepat famous for their pau besides the fish-paste products..
ReplyDeleteyeah learnt that from Pete's blog
Deletelast time while my mum and grandparents (mother's side) were still around, would go to Tg Sepat quite often, and every time also borong back lots of pau and fish-paste products.. but now rarely go there already lah..
ReplyDeleteI think u eat till jelak liao lor
Deletei see a lot of varieties of pau there.. common ones and also some special ones like mui chai pau, yam pau, rice wine chicken pau.. interesting huh?? did mamarazzi buy a little bit of everything??
ReplyDeleteYam pau??? didnt know that coz chinese writing....got rice wine chicken pau ah? where...which one? coz duno how to read chinese la punya pasal
Deleteno didnt buy a bit of everything coz fridge full to the brim liao. Uncle arthur and family borong so many things for us....
oh, Uncle Arthur was there too?? did he also bought some pau and fishball to bring back to his hotel?? i wonder if he would think those pau and fishball are nice?? or those in sibu are always better?? :p
ReplyDeletehe bought also.
DeleteHeard about the paus from Tanjung Sepat and sure these are slightly different than the ones I have tasted over here.
ReplyDeleteyeah and their meat pau have boild eggs...over here only the big pau have
DeleteNow we know how David Copperfield does his magic tricks merely using fan can make things 'rise' just like fanning the pau can make them rise kakaka
ReplyDeleteLOL...that is a mystery
DeleteEver wonder WhyAskWhy he is called 'Black Hand'? Wearing black gloves or hands kena burnt so many times over the years until black? hehe
ReplyDeleteLOL...funny la
DeleteOhh i see, so that's why those has
ReplyDeletethat fan just like VIPs haha
well they were the expert I think it was
effective indeed
yup...the Pau expert
Deletered Bean pau looks great tho,
ReplyDeletei wish to see it's fillings haha
As for the fish balls it seems kinda
unusual, or maybe the one we have hear
was different kind
Filing ah...you have to see STP blog . am sure he will reveal it
DeleteWell it's okay to be scared haha,
ReplyDeletejust tell him not to run like that
when there's a dog around, it might
make the dog mad
nah not mad dg....it was on a leash but looks feirce ...guess to scare away those theif
Deletehave a great day and happy blogging small kucing
ReplyDeletetake the best of care and God bless you
same to you mecoy
DeleteMui choi pau sounds yummy leh! Wish can try it someday!
ReplyDeleteMr black hand... Hmm, usually weird names attract lots of people go buy one, right?
Deletesure can try...come for a visit la
DeleteOooo I tried that before...
ReplyDeleteNo need to go so far there is this aunty at ss2 pasar pagi selling these pau...
Those pau are good
yea the name card got say in SS2 have branch but then since we were in Tj Sepat lor.... hentam la
DeleteSeems tasty:) Can't wait for lover's bridge and Baywatch! Will Pamela be there?;)
ReplyDeleteLOL...I wonder too
DeleteI think I will like the tau sar pao more than the mui choy pao. Small Kucing is so cute to want to make a run for the car, hehehe.
ReplyDeletecoz we biasa with the tausar and meat pau....but nice to try the mui chai pau also la
DeleteI was hoping to see the inside of the Mui Chai Pau as I've never eaten one. Mmmm.... must be tasty with the pau.
ReplyDeleteooo http://www.smallkucing.com/2010/10/my-38-breakfast.html here is the link to the mui choy pau
DeleteMeow, I hope one day I can make my own pau. Do you think making your own pau too? Since you already know how to make dumpling.
ReplyDeletehttp://www.smallkucing.com/2011/12/home-experiment-red-bean-and-chicken.html yup already made pau last time
Deletei love pao too! :D
ReplyDelete:)
DeleteHavent got the chance to go to Tanjung Sepat yet, never knew they have quite a number of shops that sell paus. Now I know where to go if one of them closes :p
ReplyDeleteLOL...you can ask any street vendors and they will tell you
DeleteThose pao are certainly delicious. Got one flavor...me and HB scratching our heads, don't know what was that. The filling is black color..it's red bean but with char siew flavor...ahahah
ReplyDeleteHUH...red bean with char siew flavor??????
DeleteI love fish ball, so does Sam, must pay this place a visit!
ReplyDeleteyup
DeleteDidn't have chance to eat any pao such a long time!!! =]
ReplyDeletethey have it in SS2 now
Delete