Bought this packet of BKT spices from Penang
The spices after took out from the packet
This round Mamarazzi BKT enough ingredient.
Got Tau Pok, Mushrooms and meat.
Taste? Hmm...duno why Papa said the thing smell like Curry when Mamarazzi was cooking it. Maybe neighbour cooking curry kot?
Again, Mamarazzi put too much water. Taste okay la.
It's better than some other brands that Mamarazzi tried before. This Cheong Kim Chuan and Tean Ean brand are one of those which Mamarazzi likes. But between the two, she liked Tean Ean brand best.
Cham....again..Mamarazzi put ubat tidur in the soup ah?
Hi SK, a friend recently on a visit here presented to us several packets of bak kut teh from Klang.
ReplyDeleteTaste real good too.
Infact the Chinese supermarkets here now selling lots of Malaysian packaged food stuffs, from Nyonya curries to balachan, chinchloke.
Yours looks good and tasty.
Have fun.
Lee.
I still prefer those from the shops! The DIY not as good. Ayway, try Eu Yang Sang' s one....quite nice! Lots of herbs fragrance.
ReplyDeletePut lots of pork ribs....nice!
ReplyDeletegot Halal Bak Kut Teh? hehehee
ReplyDeletethe black date made it taste smokey. I had to use 2 packs of spices, n still watery.love the other brand...how to get more ah :)
ReplyDeleteYup...I prefer Tean Ean too. Still has a packet of this one - wait till my daughter comes home, then I'll cook.
ReplyDeletehey..why tong sampah? like my case ah? bitter?
ReplyDeleteI must boil my own BKT one day!
ReplyDeleteThe vege looks alright wat... why masuk tong sampah so sayang?
ReplyDeleteDid you say you want to cook BKT this friday...i'm coming over...heehee:)
ReplyDeleteWe always use A1 "kaw" brand, so far we like.
ReplyDeleteI can't comment on the taste but the pics does really look tempting on the bak kut teh, nice mushrooms inside.
ReplyDeletenever tried on this 2 brands, but i always use Claytan, so far so good, put pork ribs or chicken also very tasty.. yaloh, what happened to the vege??
ReplyDeleteTaste like curry....??! Hrm... how possibly bak kut teh tastes like curry? Why the vegie go to dustbin, I love it with oyster sauce and garlic!!! Sayang I tak dak kat your house...>_<
ReplyDeleteI miss the homecook BKT my dad always cook ): Btw, why did the plate of greens go into the dustbin?
ReplyDeletealamak...y ler ur greens goes into the tong..chamzz
ReplyDeletewhy throw the veggie?
ReplyDeleteUncle Lee
ReplyDeleteWow...that is good. Mahal?
Chris
ReplyDeleteThanks will try and get the EYS
Pete
ReplyDeleteya yum yum
Fadli
ReplyDeleteGot. Got Chic-kut-teh made of chicken meat and vegetarian Bak-kut-teh can be found at O Cafe in Empire SHopping Complex. The herbs should be halal one la.
LG
ReplyDeleteYou mean Tean Ean ah? Next time go and buy some more lo
ST
ReplyDeletebetter check the expiry date
Claire
ReplyDeleteMamarazzi ate some. Papa dun wanna eat I also dun wanna eat la
Wenn
ReplyDeleteBoil own BKT can hentam what ever part we like
Chloe's Mommy
ReplyDeleteBoth Papa and me tarak eat
Wai Kitt
ReplyDeleteLOL....
Annie
ReplyDeleteUsed A1 before too
Nava
ReplyDeleteStill not pekat enough for Mamarazzi
wyson
ReplyDeleteClayton...okay will try that
Alice
ReplyDeleteya lo...duno why Papa say smell of curry. Maybe next door neighbour cooking curry kot
Hilda
ReplyDeletecan tumpang makan at your plc or not the next time your dad cooks BKT. Enttah la..Papa and me tak mau makan that
Yee Ling
ReplyDeleteThat one have to ask Papa lo
Choi Yen
ReplyDeleteThat one have to ask Papa lo...he dont eat I also follow