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Mama Kucing Blogs

Monday, 13 June 2011

I Am Down But I'll Be Up Soon

Thank you for the sms, Auntie Cleff and Mommy "Yen".

Mamarazzi and me are currently down with fever. Seen Doctor. Lucky for me no jab-jab. 

We are trying to get well fast-fast coz we wanna go up up and then corner and then down down back to K.L.

Okie-dokie. See you guys in two weeks time if not earlier.

Sunday, 12 June 2011

The Children's Life of Christ- The Tale of The Shepherd and The Lost Sheep

I found a lost kitty at KFC the other day. Poor kitty was hungry. 

Poor kitty...it must have been very scared just like the lost sheep in Enid Blyton's "The Children's Life of Christ- The Tale of The Shepherd and The Lost Sheep" book.



Some people had commented that Jesus should not go about with sinners. In order to show these people of God's love, Jesus told them a parable.

He asked the people to think supposed that there was a Shepperd with a 100 sheep. If one of the sheep wandered off and got lost in the hills where it may come to harm, would the shepherd not go looking for the sheep? Of course he would. He would seek out the sheep and lead it back to the fold. When he found the sheep he would rejoice.

It's the same with the Kingdom of Love. There is more joy over one sinner who is brought into the Kingdom of Love.

Just the same like the Shepperd , I wanted to bring the kitty home and feed it but Mamarazzi said no. Maybe the kitty Mama and Papa is looking for it.

 
Instead of bringing it home, I fed it some of my KFC burger.
Nobody was at the Playland. So Kitty and me went and play in the Playland for a short while before going home

 
We played slide

 
We played tunnel

We bounced.

We jumped.

 
But pretty soon it was time to go home.

Saturday, 11 June 2011

Pan Ki Dim Sum, Seri Petaling

Last weekend Mamarazzi woke up dreaming of eating Pau. Since we were heading to Seri Petaling, we decided to makan Dim Sum at Pan Ki Dim Sum.

 Very long time have not been to this shop already. Papa and Mamarazzi used to makan here a lot.



 It was nearly noon. Not much crowd. 


 Mamarazzi ordered some dim sum. Not much variety left as it was late already. Taste not bad la.

 The one was Mamarazzi's favourite. It have herbal taste and a lot of Goji in it. Yummmm....


Mamarazzi ordered two Sang Yuk Pau. Taste quite good.

Papa ordered a bowl of Century Egg porridge for himself but kena sabotaged by me. I wanted his bowl of porridge. He had to get another bowl for himself. 

Papa said the porridge taste okay but Mamarazzi did not like the porridge coz to her it was too gooey. I didn't finish my bowl of porridge. Papa makan all.

Address :84a Jalan Radin Tengah, Sri Petaling, 57000 Kuala Lumpur, Malaysia

Friday, 10 June 2011

Restaurant Yuyi Bak Kut Teh, Old Klang Road


Mm....no mood. Sleepy ah. I was having a fine nap and Mamarazzi kacau-ed me. Eat again ar?

Okay, you guys order while I concentrate on pouring out the soya sauce.


Dried Bak Kut Teh. All agreed that this dish indeed was very delicious. In fact it's mouth watering as Mamarazzi is drooling all over the keyboard as she is typing up this post.


A bowl of "Tau Pok". Am surprised that the portion was quite big.


 This is one of Ms Siew and Mamarazzi's favourite dish. Claypot Chicken Wine. 

Wow...this shop put a lot of wine into it. One taste I feel like "floating" already.


 Xiao Bai Chai...hmmm...a bit old .


The Boss said this is "Soong" Fish Head. I don't know what is a "Soong" fish. Do anyone know what is a Soong fish?

There are a lot of meat in this piece of fish.




Another thing to praise about this shop is that they provided us with a bowl of Bak Kut Teh Soup to go with our white rice.

The soup taste very strong of BKT herbs. A bit too salty but goes well with white rice.


 Yumm...tummy full full already. Time to call for the bill.


Wow! surprising! Total RM60 only for 5 adults and 1 kid? Amazing

Thursday, 9 June 2011

Pan Mee at Restaurant Red Teahouse, Taman Sri Sentosa Old Klang Road

The first thing we saw when we sat under the tree was this "KUKUNUT" sign. Hmmm...interesting.


Mamarazzi said this shop have very delicious Pan Mee. Came out in "Ho Chiak" show before and she had ate here back in 2007. Check out the post here.

Looks like not many people today. Mamarazzi said the last time she were here, she had to wait quite long for table.

Service quite fast. Yummy bowl of Pan Mee

What's so special about this Pan Mee is that it's hand pulled Pan Mee and they can pull it very  LONG. Can see in the photo?

Taste delicious.The Cakur Manis vegetable was very young and sweet. The Ikan bilis was very crunchy. 

Mamarazzi discovered something different this round. The last time she was here, a small bowl of Pan Mee consist of about 5 slices of Pan Mee only. 

This round, she was pleasantly surprised to see a small bowl of Pan Mee have a lot of noodle when compared to previous visit.


Hmm...I really "drop spectacles" loh...price of things increased but the portion of noodle increased too? Usually it's the opposite.


Conclusion? Must come again lor. 

Here is the address in case you wish to have a try No 28 Jln Seri Sentosa 9A/133, Tmn Sri Sentosa. Tel : 016-2883911. Open Tuesday - Sunday from 8a.m. to 3p.m.

Wednesday, 8 June 2011

STP's Baked Prawns & Mamarazzi's "Sun Tanned" Prawns

In Mamarazzi post titled Prawns Prawns and More Prawns, STP suggested that she should try his recipe http://suituapui.wordpress.com/2009/05/31/send-me-the-pillow-that-you-dream-on/

That was what she did with the remaining Big Head Prawns. 


Thanks to STP, the mystery of the bitter taste was solved. 

It seems that Mamarazzi is supposed to use kitchen scissors, cut open the "Big Head" and pull out the black sac and throw away. It was that black thing which cause the bitter taste. That was what  she did.

Guai guai ah...all sit tight on a large piece of Chinese Cabbage leaf while Mamarazzi "Shower" you with chopped garlic and butter. 

Opps...don't have milk. Nevermind lah. Just tembak lah.

In goes the prawns into the oven. 

Jeng~Jeng~Jeng~ ..... "Sun tanned" Prawns.

Errrrr....sure can eat or not? Why not you try first ya, papa? 

Verdict? Not bad except that it's not salty enough. Mamarazzi had forgotten to add salt thinking that the butter is already salty.

Oh ya...am proud to announce that Mamarazzi had "Mastered" the art of making the Paku Pakis Cold Dish this round.

This round Mamarazzi just pour hot water over the Paku Pakis Vege instead of boiling them. She then quickly throw away the hot water and put the vege into ice water. Then left it in the fridge till it's time to serve. 

She added some chopped small onions instead of big onions. Then add some lime juice, sugar and fried ikan bilis and mixed them before serving. 

This round, the vege tasted just right.

Tuesday, 7 June 2011

Mystery of The Big Head Prawns

Papa brought home 3 kg of these Big Head River prawns the other day. See...all fat fat and and full of "eggs".

Mamarazzi tried making Soya Sauce Prawns but the taste turns out weird. Papa said the head taste bitter. Maybe these Big Head Prawns are not suitable for that type of cooking


Then Mamarazzi remembered that Auntie Little Bird gave her some Asam Pedas Paste. Hence, she tried making Asam Pedas.

 
The Assam Pedas turns out looking good but the taste was still horrible to Mamarazzi. 

There is still that weird taste. Very strong smell. The prawns were not rotten. Uncle Patrick, Auntie Florence and Papa ate and said taste alright. Nothing weird. Papa commented that the head tasted bitter.

But Auntie Siew said she also smelled strong smell. Mamarazzi suspected that it's due to the prawns "eggs".

Till now, the mystery remained unsolved.

Auntie Florence cooked Curry Prawns. Taste much better than Mamarazzi's Asam Pedas Prawns. Too bad not enough curry else Papa can dip in bread and it would taste heavenly.

 
Pity me...can't eat those prawns as its spicy. 

 
 Mamarazzi steamed eggs for me to eat with rice. Chicken + salted duck eggs. 

She also boiled some Kai Lan with oyster sauce for us.

After the "spicy" lunch, Mamarazzi asked who wants "ice cream". Of course I was the first to arrived to the fridge.
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