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Mama Kucing Blogs

Tuesday, 8 October 2013

Dinner at Empire Hotel, Subang Jaya

Another basi post. On 31st August we were invited to Pek Kong's 80th Birthday Dinner at Empire Hotel, Subang Jaya.

Dinner supposed to start at 7pm. 5pm Ah Mah, Ah Kong and kaw Kaw already dressed to their best. By   6pm we were already there.

There was a small "cocktail" party before the dinner. Hungry ah.......makan muruku first.

 Sharp 7pm we went into the hall....aiya should have bring along the bowl of murukku in but shy la.....stomach growling. 

I tengah hungry, this guy come take photo of me pulak....

I pun take photo of him la.....Papa said if hungry ask that the Uncle (waiter) for food la. But i mistaken waiter with this guy. He asked me what I wanna eat. I said noodle. He said don't have but have McD...I said okay la....he told me to wait.....

 Listening to Lenglui singing while waiting for my food.

Finally....around 7.45pm the MC announced asking all the children and grandchildren to gather outside the hall. For a moment there I thought the MC was asking "Children" a.k.a me(kid) to go out. But Mamarazzi said not me. 

Phew....lucky I didn't go out else will be embarrassed as the MC meant Children of the Birthday Boy.The  Birthday Boy made a grand entrance surrounded by his beloved children and grand children. 

 Around 8.03pm the food arrived.

 Super hungry .....can't wait to eat

 But still got time to "kaypoh" this blinking Ice Cube which they use for decoration for the food. Very clever.

Next comes the soup. this hotel very "diplomatic" leh. The sharkfin they put in a separate bowl. For those who doesn't take sharkfin, they can just have the soup. If those who eat sharkfin. they can just scoop some into their own bowl

 How do you guys usually takes sharkfin/non sharkfin soup? Mamarazzi likes to put vinegar and pickled green chilly. Some would put brandy.

 Next dish was roast duck and roast Chicken.

 Hehehe......use hand faster la...
 Fish......Big steamed fish....but I ate a bit only coz scared there are bone.

 Yummy big big prawns. 

 Birthday Boy was then serenade by his grand children. One of his grand children wrote a song specially for him. So talented.

Next cake cutting ceremony

Nah...we didn't get to eat that gigantic cake. Not sure whether it's real cake or fake one like in most weddings.

Instead, we get to eat these delicious muffins.

 It's got 4.....Mamarazzi, Papa and Ah Mah gave me theirs.

 Next......noodle....if not mistaken ..it's mi suah.....but it's nothing like what Uncle Arthur belanja me eat before geh......I like Uncle Arthur's version more.

With all the food and all the wine, everyone were in a "happy mode". Instead of staying at the table, people started walking around and mingled....me too.......enjut enjut on stage......


Getting nearer to the "blondie."

 Gonna be midnight liao....when dinner gonna be over ah? I kept asking Papa can we go home now.... sleepy leh.

 Last dish..... longevity dumpling.

 Hmmm...before that.......gotta call that guy up....

 Where the heck is my McD? 7pm delivery till 12midnight still haven't arrive...5 hours leh..... but that guy was not picking up his phone....adui....I kena bluff againnn...........



Monday, 7 October 2013

Restaurant Puncak Alam Corner, Puncak Alam

 Hmmm....hungry......weekend ah...many people...

 Lately am crazy about Milo. Used to be crazy about Carrot Milk.

 Had Sotong Goreng Kunyit(Fried Squid with Tumeric powder).

 Super spicy Sambal dipping.

 Crab Meat Taufu. Not sure where is the crab meat but Taufu was not bad. I ate my rice with the gravy.

 Mixed vegetable....uiks...also have sotong? Mamarazzi was very surprised. 

Papa had Tomyam...super spicy..."raining" lor. 

Well, if you feel like having some "tomyam", you can try out this restaurant . It's located at No 22, Lorong Naluri Sukma A8/A, Bandar Puncak Alam 40150 Shah Alam , Selangor

Hmm...wondering is there any Chinese or Indian food around this area ...maybe need to explore some more.

Friday, 4 October 2013

Restaurant Xiao Lao Wang Hotpot, Sg Buloh New Village

 
Mamarazzi saw Choi Yen blogged about this restaurant earlier this year. It was located where Restaurant LYJ once was.

WOw...a lot of sauce and dippings to choose from Or if you want, you can just "mixed" everything up in a bowl.

As there were only three of us, we didn't order much la....errr....there was more quail eggs...but some had gone into my tummy before Mamarazzi get the chance to snap photo.

Some Bihun and Noodles.



We opt for the Chicken WIne and pork stomach soup. It came in a Claypot. Surprisingly there was a lot of pork stomach and chicken meat in the soup. Thought it would be minimal only.

The soup was "hot" ...peppery hot but I don't mind it. Nice.

Pricewise, it was normal KL price. Soup was RM16.80 while all the balls and vegetable was RM4 above. Similar to those hotpot shop price but Papa feels that the portion was more over here. Service was good and fast. 

Here is the address if you wish to try out their version of Hotpot:

PT 11 Jalan Perkhidmatan,  Kampung Baru Sg Buloh,  47000 Selangor.

Thursday, 3 October 2013

Nasi Ayam Gemas, PPAJ

 
Nice or not? Re-vamped the IKEA clock. Don't know why....air-cond too cold or weather too hot...the white paper at the back started to "break" into piece. 

papa opened it up and put in a new piece of paper. Draw some numbers and I stick some stickers on it. "New" clock for me.

Jeng! Jeng! Sneak peak...my room.  Mamarazzi finally "arranged" my room. All neat and tidy. It was nearly 2pm in the afternoon. Lazy to cook. Off we went hunting.


Super hungry....service a bit slow as there was quite a crowd with only two person taking orders and serving the food.

Finally....
Manyak bonjot this rice...can shift left and right leh....

Alamak....Papa forgot to ask them not to pour the Chili sauce onto the Chicken.. . They replaced for me.

Gosh ...I was so famished that I had two plates of rice...minus the Chicken

Mamarazzi had Pattaya Fried rice. It was okay la. 

I wonder what else food is in this area......

Wednesday, 2 October 2013

My New Bike

Yay! Finally after long wait.......Ah Kong sponsored half the payment.

My new "bike".

The Uncle fixing the training wheel on my bike.

Friday night guai guai finish up my homework and first thing Saturday morning.......

Off I go roaming....



Got a big big playground and field just outside the house.

 
 There! Let's go there

errr.....on second thoughts....better ride my "bike" la....this "pepbles" thingy makes my feet very "geli".

Tuesday, 1 October 2013

Mr Black Pau, Fishball and Baywatch Restaurant, Tj Sepat



Next stop...Mr Black Pau.Alamak...went to the old house but there was a funeral there....A neighbour or what had passaway lah. 

There was an old lady in the house who told Mamarazzi that they had open a big shop by the main road. Off we went hunting.

Found it!

Here is the map.

If still can't find the call these numbers la.

Eeee.... they have a room where they made the pau.

Can view the process. 

 
So many types of pau. Even have Chicken Wine Pau. End up borong whole lots of it. Not bad la the Chicken Wine Pau. A lot of Ginger in it. Though it would have been better if the chicken meat was not shredded.

Next stop, Lover's Bridge. No entry.

But still got people go in la......Got the word stop there...okay stop lor.

Uiks?

Met a new friend. He was pretty shy.

Another sign ...Maximum ..can't go further. That must be the place where the bridge collapsed.

La~la~la~....found the "fishball Lady" . Borong a whole lot of fishball. Yums.

Next stop, Baywatch Restaurant.

Had the usual food. Claypost Soup Lala, Fried Baby Octopus, Fried Oyster, Green vegetables and Lala Fried Bihun.

Next stop??? Home lor....time to oi oi.
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